| Stock | 100 in stock (can be backordered)
| 99 in stock (can be backordered)
| 100 in stock (can be backordered)
| 100 in stock (can be backordered)
| 100 in stock (can be backordered)
| 100 in stock (can be backordered)
|
| Description | Ajwain is one of the main herbs to make the Indian cuisine delicious. Ajwain seeds are small in size but flavor hot, penchant, and pungent. The high concentration of necessary oils in ajwain seeds, primarily thymol, provides them smell and taste resembling thyme with a stronger bite. It acts as an excellent appetizer, laxative, and stomachic. It is using a successful remedy in managing ailments like vomiting, pile, mouth diseases, cure of ascites, abdominal pain, abdominal tumor, etc. | Authentic Indian Organic Sona Masoori rice sourced from Southern part of India
Medium grain, traditional Sona Masoori raw rice, is non-sticky, light in texture, highly versatile, and slightly sweet.
The best Organic Sona Masoori rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes
Grown under the strictest organic guidelines, contains no additives, pesticides or preservatives
Linga Sona Masoori rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher | LingaOrganics Organic Ragi Idli Mix
Ready to cook LingaOrganics Organic idli mix, made with Passion and Ragi.
Made from ragi with more calcium and dietary fiber
No preservatives added.
Source of dietary Fiber and Protein. A traditional breakfast now goes organic! Made with ragi, naturally rich in calcium, these idlis are healthy, easy to make, and great to taste! No preservatives added. What more could you ask for? | Broken rice is a grade of rice consisting of grains broken in the milling process
On milling oryza sativa, commonly known as Asian rice or paddy rice, produces around 50 percent brown rice then approximately 16 percent broken rice, 20 percent husk, 14 percent bran and meal | Brown Sona Masoori rice is a small grain, unpolished rice that has its rich fiber bran coating intact, which makes it more healthy and nutritious. Linga Brown Sona Masoori rice is usually consumed as a bowl of everyday rice and has a more subdued flavor than traditional brown basmati rice. | LingaorganicBlack Pepper Premium is mostly available at Malabar Coast in India. Black Pepper belongs to the Piperaceae family that grows on flowering vines and is cultivated mainly for its fruit. |
| Content | Ajwain is one of the main herbs to make the Indian cuisine delicious. Ajwain seeds are small in size but flavor hot, penchant, and pungent. The high concentration of necessary oils in ajwain seeds, primarily thymol, provides them smell and taste resembling thyme with a stronger bite. It acts as an excellent appetizer, laxative, and stomachic. It is using a successful remedy in managing ailments like vomiting, pile, mouth diseases, cure of ascites, abdominal pain, abdominal tumor, etc. | Authentic Indian Organic Sona Masoori rice sourced from Southern part of India
Medium grain, traditional Sona Masoori raw rice, is non-sticky, light in texture, highly versatile, and slightly sweet.
The best Organic Sona Masoori rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes
Grown under the strictest organic guidelines, contains no additives, pesticides or preservatives
Linga Sona Masoori rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher | LingaOrganics Organic Ragi Idli Mix
Ready to cook LingaOrganics Organic idli mix, made with Passion and Ragi.
Made from ragi with more calcium and dietary fiber
No preservatives added.
Source of dietary Fiber and Protein. A traditional breakfast now goes organic! Made with ragi, naturally rich in calcium, these idlis are healthy, easy to make, and great to taste! No preservatives added. What more could you ask for? | Broken rice is a grade of rice consisting of grains broken in the milling process
On milling oryza sativa, commonly known as Asian rice or paddy rice, produces around 50 percent brown rice then approximately 16 percent broken rice, 20 percent husk, 14 percent bran and meal | Brown Sona Masoori rice is a small grain, unpolished rice that has its rich fiber bran coating intact, which makes it more healthy and nutritious. Linga Brown Sona Masoori rice is usually consumed as a bowl of everyday rice and has a more subdued flavor than traditional brown basmati rice. | LingaorganicBlack Pepper Premium is mostly available at Malabar Coast in India. Black Pepper belongs to the Piperaceae family that grows on flowering vines and is cultivated mainly for its fruit. |
Reviews
There are no reviews yet.