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Bengal Gram Dal Split – 4 Lbs – Naturals

$8.00

Linga Bengal gram is related to the chickpea family. In India, it is popularly known as chana dal. it is mainly used in making curries. It helps in reducing bloodstream levels. It is proper for diabetic patients. it is grown up in natural conditions

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SKU: NBGDS-4LOQ65 Categories: , ,

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Linga Bengal gram is related to the chickpea family. In India, it is popularly known as chana dal. it is mainly used in making curries. It helps in reducing bloodstream levels. It is proper for diabetic patients. it is grown up in natural conditions

Additional information

Weight 4 lbs

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SettingsBengal Gram Dal Split - 4 Lbs - Naturals removeHand Ponded - 5 Lbs - Organics removeIdly Rice - 5 Lbs - Naturals removeRaagi Idly Mix - 200 Grams - Organics removeRed Rice - 5 Lbs - Naturals removeSona Masuri Brown Rice - 5 Lbs - Organics remove
NameBengal Gram Dal Split - 4 Lbs - Naturals removeHand Ponded - 5 Lbs - Organics removeIdly Rice - 5 Lbs - Naturals removeRaagi Idly Mix - 200 Grams - Organics removeRed Rice - 5 Lbs - Naturals removeSona Masuri Brown Rice - 5 Lbs - Organics remove
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SKUNBGDS-4LOQ65OHP-5LSB68NIR-5LQB99ORI-2GEI23NRR-5LWV26OSMBR-5LLW45
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Price$8.00$11.00$9.00$8.00$6.00$11.00
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Available on backorder

100 in stock (can be backordered)

99 in stock (can be backordered)

100 in stock (can be backordered)

100 in stock (can be backordered)

100 in stock (can be backordered)

AvailabilityAvailable on backorder100 in stock (can be backordered)99 in stock (can be backordered)100 in stock (can be backordered)100 in stock (can be backordered)100 in stock (can be backordered)
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DescriptionLinga Bengal gram is related to the chickpea family. In India, it is popularly known as chana dal. it is mainly used in making curries. It helps in reducing bloodstream levels. It is proper for diabetic patients. it is grown up in natural conditionsLingaOrganics presents Organic Sonamasuri Hand Pounded Rice, which is processed using some hand techniques instead of machines. Hand Pounded is considered to have higher nutritional when compared to machine pounded rice. Organic Sonamasuri Hand Pounded Rice retains the natural wholeness of the grains, has more nutritional content compared to the machine-polished rice and is rich in Protein-Minerals-Iron-Vitamin-B.Linga Organic's idli rice straight from independent farms in south India. Idli rice grains are short, fat and have a white spot in the middle of the grain. Idli rice is usually soaked along with urad dal and parboiled rice and ground in a wet mixer. The resulting batter is used to make idli, the south Indian rice cakes. LingaOrganics Organic Ragi Idli Mix Ready to cook LingaOrganics Organic idli mix, made with Passion and Ragi. Made from ragi with more calcium and dietary fiber No preservatives added. Source of dietary Fiber and Protein. A traditional breakfast now goes organic! Made with ragi, naturally rich in calcium, these idlis are healthy, easy to make, and great to taste! No preservatives added. What more could you ask for?"Authentic Indian Red rice sourced from Southern part of India Medium grain, traditional Red rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Red rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes Linga Red rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher"Organic Brown Sona Masoori rice is a small grain, unpolished rice that has its rich fiber bran coating intact, which makes it more healthy and nutritious. Linga Organic brown Sona Masoori rice is usually consumed as a bowl of everyday rice and has a more subdued flavor than traditional brown basmati rice.
ContentLinga Bengal gram is related to the chickpea family. In India, it is popularly known as chana dal. it is mainly used in making curries. It helps in reducing bloodstream levels. It is proper for diabetic patients. it is grown up in natural conditionsLingaOrganics presents Organic Sonamasuri Hand Pounded Rice, which is processed using some hand techniques instead of machines. Hand Pounded is considered to have higher nutritional when compared to machine pounded rice. Organic Sonamasuri Hand Pounded Rice retains the natural wholeness of the grains, has more nutritional content compared to the machine-polished rice and is rich in Protein-Minerals-Iron-Vitamin-B.Linga Organic's idli rice straight from independent farms in south India. Idli rice grains are short, fat and have a white spot in the middle of the grain. Idli rice is usually soaked along with urad dal and parboiled rice and ground in a wet mixer. The resulting batter is used to make idli, the south Indian rice cakes. LingaOrganics Organic Ragi Idli Mix Ready to cook LingaOrganics Organic idli mix, made with Passion and Ragi. Made from ragi with more calcium and dietary fiber No preservatives added. Source of dietary Fiber and Protein. A traditional breakfast now goes organic! Made with ragi, naturally rich in calcium, these idlis are healthy, easy to make, and great to taste! No preservatives added. What more could you ask for?"Authentic Indian Red rice sourced from Southern part of India Medium grain, traditional Red rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Red rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes Linga Red rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher"Organic Brown Sona Masoori rice is a small grain, unpolished rice that has its rich fiber bran coating intact, which makes it more healthy and nutritious. Linga Organic brown Sona Masoori rice is usually consumed as a bowl of everyday rice and has a more subdued flavor than traditional brown basmati rice.
Weight4550.4409255
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 4 lbs
Weight 5 lbs
Weight 5 lbs
Weight 0.44092 lbs
Weight 5 lbs
Weight 5 lbs