In Stock

Corn Flour – 2 Lbs – Organics

$5.00

lingaorganics Organic Corn Flour is high in fiber and low in fat. It is made out of organically grown corn.

100 in stock (can be backordered)

SKU: OCF-2LPX64 Categories: , ,

Description

lingaorganics Organic Corn Flour is high in fiber and low in fat. It is made out of organically grown corn.

Additional information

Weight 2 lbs

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SettingsCorn Flour - 2 Lbs - Organics removeSona Masuri Brown Rice - 5 Lbs - Organics removeMillet Dosa Mix - 200 Grams - Organics removeBlack Pepper Premium - 1 Lbs - Organics removeWhole Moong Kichidi - 200 Grams - Organics removeAvalaki Mix - 200 Grams - Organics remove
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SKUOCF-2LPX64OSMBR-5LLW45OMDM-2GQY44OBPP-1LZP38OWMK-2GQL82OAM-2GYP26
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Price$5.00$11.00$5.00$6.00$5.00$9.00
Stock

100 in stock (can be backordered)

100 in stock (can be backordered)

100 in stock (can be backordered)

100 in stock (can be backordered)

100 in stock (can be backordered)

99 in stock (can be backordered)

Availability100 in stock (can be backordered)100 in stock (can be backordered)100 in stock (can be backordered)100 in stock (can be backordered)100 in stock (can be backordered)99 in stock (can be backordered)
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Descriptionlingaorganics Organic Corn Flour is high in fiber and low in fat. It is made out of organically grown corn.Organic Brown Sona Masoori rice is a small grain, unpolished rice that has its rich fiber bran coating intact, which makes it more healthy and nutritious. Linga Organic brown Sona Masoori rice is usually consumed as a bowl of everyday rice and has a more subdued flavor than traditional brown basmati rice. Linga Organics White Poha is made with 100% rice Hygienic packaging to retain crispness, flavour and consistency of poha Popular preparations include Kanda Batata Poha, Roasted Chiwda, Aval Dosa etc Store in a clean, dry and airtight containerLingaorganicBlack Pepper Premium is mostly available at Malabar Coast in India. Black Pepper belongs to the Piperaceae family that grows on flowering vines and is cultivated mainly for its fruit. LingaOrganics organic whole moong dal khichdi is a very traditional Indian food that can be had at any time of the year. The combination of protein and carbohydrates, along with spices, makes this Khichdi light on the stomach. All you need to do is to serve it with a vegetable like Batata Nu Shaak (Potatoes in Gravy) or even a Kadhi Pakora, making your weeknight dinners healthy and straightforward.Linga Organic's idli rice straight from independent farms in south India. Idli rice grains are short, fat and have a white spot in the middle of the grain. Idli rice is usually soaked along with urad dal and parboiled rice and ground in a wet mixer. The resulting batter is used to make idli, the south Indian rice cakes.
Contentlingaorganics Organic Corn Flour is high in fiber and low in fat. It is made out of organically grown corn.Organic Brown Sona Masoori rice is a small grain, unpolished rice that has its rich fiber bran coating intact, which makes it more healthy and nutritious. Linga Organic brown Sona Masoori rice is usually consumed as a bowl of everyday rice and has a more subdued flavor than traditional brown basmati rice. Linga Organics White Poha is made with 100% rice Hygienic packaging to retain crispness, flavour and consistency of poha Popular preparations include Kanda Batata Poha, Roasted Chiwda, Aval Dosa etc Store in a clean, dry and airtight containerLingaorganicBlack Pepper Premium is mostly available at Malabar Coast in India. Black Pepper belongs to the Piperaceae family that grows on flowering vines and is cultivated mainly for its fruit. LingaOrganics organic whole moong dal khichdi is a very traditional Indian food that can be had at any time of the year. The combination of protein and carbohydrates, along with spices, makes this Khichdi light on the stomach. All you need to do is to serve it with a vegetable like Batata Nu Shaak (Potatoes in Gravy) or even a Kadhi Pakora, making your weeknight dinners healthy and straightforward.Linga Organic's idli rice straight from independent farms in south India. Idli rice grains are short, fat and have a white spot in the middle of the grain. Idli rice is usually soaked along with urad dal and parboiled rice and ground in a wet mixer. The resulting batter is used to make idli, the south Indian rice cakes.
Weight250.4409210.440920.44092
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 2 lbs
Weight 5 lbs
Weight 0.44092 lbs
Weight 1 lbs
Weight 0.44092 lbs
Weight 0.44092 lbs