Description
Linga natural Split moong dal is a green gram that has been split. It cannot be skinned. The green color is retained since the husk is taken completely. The splitting is done in a mill. it is grown up in a natural medium
$6.00
Linga natural Split moong dal is a green gram that has been split. It cannot be skinned. The green color is retained since the husk is taken completely. The splitting is done in a mill. it is grown up in a natural medium
100 in stock (can be backordered)
Linga natural Split moong dal is a green gram that has been split. It cannot be skinned. The green color is retained since the husk is taken completely. The splitting is done in a mill. it is grown up in a natural medium
Weight | 2 lbs |
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Settings | Green Moong Dal Split - 2 Lbs - Naturals remove | Hand Pounded - 5 Lbs - Naturals remove | Sona Masuri Raw Rice - 10 Lbs - Organics remove | Millet Dosa Mix - 200 Grams - Organics remove | Whole Moong Kichidi - 200 Grams - Organics remove | Sona Masuri Brown Rice - 5 Lbs - Organics remove | ||||||||||||
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Name | Green Moong Dal Split - 2 Lbs - Naturals remove | Hand Pounded - 5 Lbs - Naturals remove | Sona Masuri Raw Rice - 10 Lbs - Organics remove | Millet Dosa Mix - 200 Grams - Organics remove | Whole Moong Kichidi - 200 Grams - Organics remove | Sona Masuri Brown Rice - 5 Lbs - Organics remove | ||||||||||||
Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ||||||||||||
SKU | NGMDS-2LWJ39 | NHP-5LYC56 | OSMRR-1LOG33 | OMDM-2GQY44 | OWMK-2GQL82 | OSMBR-5LLW45 | ||||||||||||
Rating | ||||||||||||||||||
Price | $6.00 | $4.00 | $12.00 | $5.00 | $5.00 | $11.00 | ||||||||||||
Stock | 100 in stock (can be backordered) | 99 in stock (can be backordered) | 99 in stock (can be backordered) | 100 in stock (can be backordered) | 100 in stock (can be backordered) | 100 in stock (can be backordered) | ||||||||||||
Availability | 100 in stock (can be backordered) | 99 in stock (can be backordered) | 99 in stock (can be backordered) | 100 in stock (can be backordered) | 100 in stock (can be backordered) | 100 in stock (can be backordered) | ||||||||||||
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Description | Linga natural Split moong dal is a green gram that has been split. It cannot be skinned. The green color is retained since the husk is taken completely. The splitting is done in a mill. it is grown up in a natural medium | LingaOrganics presents Sonamasuri Hand Pounded Rice, which is processed using some hand techniques instead of machines. Hand Pounded is considered to have higher nutritional when compared to machine pounded rice. Sonamasuri Hand Pounded Rice retains the natural wholeness of the grains, has more nutritional content compared to the machine-polished rice and is rich in Protein-Minerals-Iron-Vitamin-B. | Authentic Indian Organic Sona Masoori rice sourced from Southern part of India Medium grain, traditional Sona Masoori raw rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Organic Sona Masoori rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes Grown under the strictest organic guidelines, contains no additives, pesticides or preservatives Linga Sona Masoori rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher | Linga Organics White Poha is made with 100% rice Hygienic packaging to retain crispness, flavour and consistency of poha Popular preparations include Kanda Batata Poha, Roasted Chiwda, Aval Dosa etc Store in a clean, dry and airtight container | LingaOrganics organic whole moong dal khichdi is a very traditional Indian food that can be had at any time of the year. The combination of protein and carbohydrates, along with spices, makes this Khichdi light on the stomach. All you need to do is to serve it with a vegetable like Batata Nu Shaak (Potatoes in Gravy) or even a Kadhi Pakora, making your weeknight dinners healthy and straightforward. | Organic Brown Sona Masoori rice is a small grain, unpolished rice that has its rich fiber bran coating intact, which makes it more healthy and nutritious. Linga Organic brown Sona Masoori rice is usually consumed as a bowl of everyday rice and has a more subdued flavor than traditional brown basmati rice. | ||||||||||||
Content | Linga natural Split moong dal is a green gram that has been split. It cannot be skinned. The green color is retained since the husk is taken completely. The splitting is done in a mill. it is grown up in a natural medium | LingaOrganics presents Sonamasuri Hand Pounded Rice, which is processed using some hand techniques instead of machines. Hand Pounded is considered to have higher nutritional when compared to machine pounded rice. Sonamasuri Hand Pounded Rice retains the natural wholeness of the grains, has more nutritional content compared to the machine-polished rice and is rich in Protein-Minerals-Iron-Vitamin-B. | Authentic Indian Organic Sona Masoori rice sourced from Southern part of India Medium grain, traditional Sona Masoori raw rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Organic Sona Masoori rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes Grown under the strictest organic guidelines, contains no additives, pesticides or preservatives Linga Sona Masoori rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher | Linga Organics White Poha is made with 100% rice Hygienic packaging to retain crispness, flavour and consistency of poha Popular preparations include Kanda Batata Poha, Roasted Chiwda, Aval Dosa etc Store in a clean, dry and airtight container | LingaOrganics organic whole moong dal khichdi is a very traditional Indian food that can be had at any time of the year. The combination of protein and carbohydrates, along with spices, makes this Khichdi light on the stomach. All you need to do is to serve it with a vegetable like Batata Nu Shaak (Potatoes in Gravy) or even a Kadhi Pakora, making your weeknight dinners healthy and straightforward. | Organic Brown Sona Masoori rice is a small grain, unpolished rice that has its rich fiber bran coating intact, which makes it more healthy and nutritious. Linga Organic brown Sona Masoori rice is usually consumed as a bowl of everyday rice and has a more subdued flavor than traditional brown basmati rice. | ||||||||||||
Weight | 2 lbs | 5 lbs | 10 lbs | 0.44092 lbs | 0.44092 lbs | 5 lbs | ||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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