In Stock

Green Moong Dal Split – 4 Lbs – Naturals

$7.00

Linga natural Split moong dal is a green gram that has been split. It cannot be skinned. The green color is retained since the husk is taken completely. The splitting is done in a mill. it is grown up in a natural medium

100 in stock (can be backordered)

SKU: NGMDS-4LJK75 Categories: , ,

Description

Linga natural Split moong dal is a green gram that has been split. It cannot be skinned. The green color is retained since the husk is taken completely. The splitting is done in a mill. it is grown up in a natural medium

Additional information

Weight 4 lbs

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Quick Comparison

SettingsGreen Moong Dal Split - 4 Lbs - Naturals removeAvalaki Mix - 200 Grams - Organics removeSona Masuri Raw Rice - 10 Lbs - Naturals removeHand Pounded - 5 Lbs - Naturals removeIdly Rice - 5 Lbs - Naturals removeWhite Poha - 2 Lbs - Naturals remove
NameGreen Moong Dal Split - 4 Lbs - Naturals removeAvalaki Mix - 200 Grams - Organics removeSona Masuri Raw Rice - 10 Lbs - Naturals removeHand Pounded - 5 Lbs - Naturals removeIdly Rice - 5 Lbs - Naturals removeWhite Poha - 2 Lbs - Naturals remove
Image
SKUNGMDS-4LJK75OAM-2GYP26NSMRR-1LJR31NHP-5LYC56NIR-5LQB99NWP-2LAU68
Rating
Price$7.00$9.00$17.00$4.00$9.00$6.00
Stock

100 in stock (can be backordered)

99 in stock (can be backordered)

100 in stock (can be backordered)

99 in stock (can be backordered)

99 in stock (can be backordered)

94 in stock (can be backordered)

Availability100 in stock (can be backordered)99 in stock (can be backordered)100 in stock (can be backordered)99 in stock (can be backordered)99 in stock (can be backordered)94 in stock (can be backordered)
Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

Add to cart

DescriptionLinga natural Split moong dal is a green gram that has been split. It cannot be skinned. The green color is retained since the husk is taken completely. The splitting is done in a mill. it is grown up in a natural mediumLinga Organic's idli rice straight from independent farms in south India. Idli rice grains are short, fat and have a white spot in the middle of the grain. Idli rice is usually soaked along with urad dal and parboiled rice and ground in a wet mixer. The resulting batter is used to make idli, the south Indian rice cakes. Authentic Indian Sona Masoori rice sourced from Southern part of India Medium grain, traditional Sona Masoori raw rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Sona Masoori rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes Linga Sona Masoori rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosherLingaOrganics presents Sonamasuri Hand Pounded Rice, which is processed using some hand techniques instead of machines. Hand Pounded is considered to have higher nutritional when compared to machine pounded rice. Sonamasuri Hand Pounded Rice retains the natural wholeness of the grains, has more nutritional content compared to the machine-polished rice and is rich in Protein-Minerals-Iron-Vitamin-B.Linga Organic's idli rice straight from independent farms in south India. Idli rice grains are short, fat and have a white spot in the middle of the grain. Idli rice is usually soaked along with urad dal and parboiled rice and ground in a wet mixer. The resulting batter is used to make idli, the south Indian rice cakes. Linga Organics White Poha is made with 100% rice Hygienic packaging to retain crispness, flavour and consistency of poha Popular preparations include Kanda Batata Poha, Roasted Chiwda, Aval Dosa etc Store in a clean, dry and airtight container
ContentLinga natural Split moong dal is a green gram that has been split. It cannot be skinned. The green color is retained since the husk is taken completely. The splitting is done in a mill. it is grown up in a natural mediumLinga Organic's idli rice straight from independent farms in south India. Idli rice grains are short, fat and have a white spot in the middle of the grain. Idli rice is usually soaked along with urad dal and parboiled rice and ground in a wet mixer. The resulting batter is used to make idli, the south Indian rice cakes. Authentic Indian Sona Masoori rice sourced from Southern part of India Medium grain, traditional Sona Masoori raw rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Sona Masoori rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes Linga Sona Masoori rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosherLingaOrganics presents Sonamasuri Hand Pounded Rice, which is processed using some hand techniques instead of machines. Hand Pounded is considered to have higher nutritional when compared to machine pounded rice. Sonamasuri Hand Pounded Rice retains the natural wholeness of the grains, has more nutritional content compared to the machine-polished rice and is rich in Protein-Minerals-Iron-Vitamin-B.Linga Organic's idli rice straight from independent farms in south India. Idli rice grains are short, fat and have a white spot in the middle of the grain. Idli rice is usually soaked along with urad dal and parboiled rice and ground in a wet mixer. The resulting batter is used to make idli, the south Indian rice cakes. Linga Organics White Poha is made with 100% rice Hygienic packaging to retain crispness, flavour and consistency of poha Popular preparations include Kanda Batata Poha, Roasted Chiwda, Aval Dosa etc Store in a clean, dry and airtight container
Weight40.4409210552
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 4 lbs
Weight 0.44092 lbs
Weight 10 lbs
Weight 5 lbs
Weight 5 lbs
Weight 2 lbs