Stock | 100 in stock (can be backordered)
| 100 in stock (can be backordered)
| 100 in stock (can be backordered)
| 100 in stock (can be backordered)
| 94 in stock (can be backordered)
| 100 in stock (can be backordered)
|
Description | Linga organics masoor dal are unpolished and have a natural taste, and produced without the use of chemical fertilizers and pesticides with an environmentally responsible and sustainable agriculture approach. They are a vegetarian product and can be used in regular recipes.
| LingaOrganics presents Organic Sonamasuri Hand Pounded Rice, which is processed using some hand techniques instead of machines. Hand Pounded is considered to have higher nutritional when compared to machine pounded rice. Organic Sonamasuri Hand Pounded Rice retains the natural wholeness of the grains, has more nutritional content compared to the machine-polished rice and is rich in Protein-Minerals-Iron-Vitamin-B. | Linga Organics White Poha is made with 100% rice
Hygienic packaging to retain crispness, flavour and consistency of poha
Popular preparations include Kanda Batata Poha, Roasted Chiwda, Aval Dosa etc
Store in a clean, dry and airtight container | "Authentic Indian Red rice sourced from Southern part of India
Medium grain, traditional Red rice, is non-sticky, light in texture, highly versatile, and slightly sweet.
The best Red rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes
Linga Red rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher" | Red poha is nothing but flattened rice made out of red rice. Red poha nutrition value is high compared other white poha. It has also health benefits in terms of having more iron content and is also easy to digest. Poha also go by the name flattened rice, beaten rice, Flakes, atukulu, avalakki and aval. Red poha is a healthy alternative to white rice flakes and is an essential pantry ingredient to make instant breakfast or lunch box items.It is a dehusked rice that is flattened into dried flakes. There are a wide variety of rice flakes available in the market based on their thickness. | Authentic Indian Sona Masoori rice sourced from Southern part of India
Medium grain, traditional Sona Masoori raw rice, is non-sticky, light in texture, highly versatile, and slightly sweet.
The best Sona Masoori rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes
Linga Sona Masoori rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher |
Content | Linga organics masoor dal are unpolished and have a natural taste, and produced without the use of chemical fertilizers and pesticides with an environmentally responsible and sustainable agriculture approach. They are a vegetarian product and can be used in regular recipes.
| LingaOrganics presents Organic Sonamasuri Hand Pounded Rice, which is processed using some hand techniques instead of machines. Hand Pounded is considered to have higher nutritional when compared to machine pounded rice. Organic Sonamasuri Hand Pounded Rice retains the natural wholeness of the grains, has more nutritional content compared to the machine-polished rice and is rich in Protein-Minerals-Iron-Vitamin-B. | Linga Organics White Poha is made with 100% rice
Hygienic packaging to retain crispness, flavour and consistency of poha
Popular preparations include Kanda Batata Poha, Roasted Chiwda, Aval Dosa etc
Store in a clean, dry and airtight container | "Authentic Indian Red rice sourced from Southern part of India
Medium grain, traditional Red rice, is non-sticky, light in texture, highly versatile, and slightly sweet.
The best Red rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes
Linga Red rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher" | Red poha is nothing but flattened rice made out of red rice. Red poha nutrition value is high compared other white poha. It has also health benefits in terms of having more iron content and is also easy to digest. Poha also go by the name flattened rice, beaten rice, Flakes, atukulu, avalakki and aval. Red poha is a healthy alternative to white rice flakes and is an essential pantry ingredient to make instant breakfast or lunch box items.It is a dehusked rice that is flattened into dried flakes. There are a wide variety of rice flakes available in the market based on their thickness. | Authentic Indian Sona Masoori rice sourced from Southern part of India
Medium grain, traditional Sona Masoori raw rice, is non-sticky, light in texture, highly versatile, and slightly sweet.
The best Sona Masoori rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes
Linga Sona Masoori rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher |
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