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Toor Dal – 4 Lbs – Naturals

$7.00

Linga natural Toor Dal is the mostly-used form of the lentil. It has a long life, and it tastes delicious when it cooked. It contains folic acid, which is essential for pregnant. it is mainly used in making sambar and other dal recipes

97 in stock (can be backordered)

SKU: NTD-4LBH87 Categories: , ,

Description

Linga natural Toor Dal is the mostly-used form of the lentil. It has a long life, and it tastes delicious when it cooked. It contains folic acid, which is essential for pregnant. it is mainly used in making sambar and other dal recipes

Additional information

Weight 4 lbs

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SettingsToor Dal - 4 Lbs - Naturals removeRed Rice - 5 Lbs - Organics removeHand Pounded - 5 Lbs - Naturals removeBroken Rice - 5 Lbs - Naturals removeRed Rice - 5 Lbs - Naturals removeSona Masuri Brown Rice - 5 Lbs - Organics remove
NameToor Dal - 4 Lbs - Naturals removeRed Rice - 5 Lbs - Organics removeHand Pounded - 5 Lbs - Naturals removeBroken Rice - 5 Lbs - Naturals removeRed Rice - 5 Lbs - Naturals removeSona Masuri Brown Rice - 5 Lbs - Organics remove
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SKUNTD-4LBH87ORR-5LCN36NHP-5LYC56NBR-5LJU62NRR-5LWV26OSMBR-5LLW45
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97 in stock (can be backordered)

99 in stock (can be backordered)

99 in stock (can be backordered)

96 in stock (can be backordered)

100 in stock (can be backordered)

100 in stock (can be backordered)

Availability97 in stock (can be backordered)99 in stock (can be backordered)99 in stock (can be backordered)96 in stock (can be backordered)100 in stock (can be backordered)100 in stock (can be backordered)
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DescriptionLinga natural Toor Dal is the mostly-used form of the lentil. It has a long life, and it tastes delicious when it cooked. It contains folic acid, which is essential for pregnant. it is mainly used in making sambar and other dal recipesAuthentic Indian Organic Red rice sourced from Southern part of India Medium grain, traditional Red rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Red rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes grown under the strictest organic guidelines, contains no additives, pesticides or preservatives Linga Organic Red rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosherLingaOrganics presents Sonamasuri Hand Pounded Rice, which is processed using some hand techniques instead of machines. Hand Pounded is considered to have higher nutritional when compared to machine pounded rice. Sonamasuri Hand Pounded Rice retains the natural wholeness of the grains, has more nutritional content compared to the machine-polished rice and is rich in Protein-Minerals-Iron-Vitamin-B.Broken rice is a grade of rice consisting of grains broken in the milling process On milling oryza sativa, commonly known as Asian rice or paddy rice, produces around 50 percent brown rice then approximately 16 percent broken rice, 20 percent husk, 14 percent bran and meal"Authentic Indian Red rice sourced from Southern part of India Medium grain, traditional Red rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Red rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes Linga Red rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher"Organic Brown Sona Masoori rice is a small grain, unpolished rice that has its rich fiber bran coating intact, which makes it more healthy and nutritious. Linga Organic brown Sona Masoori rice is usually consumed as a bowl of everyday rice and has a more subdued flavor than traditional brown basmati rice.
ContentLinga natural Toor Dal is the mostly-used form of the lentil. It has a long life, and it tastes delicious when it cooked. It contains folic acid, which is essential for pregnant. it is mainly used in making sambar and other dal recipesAuthentic Indian Organic Red rice sourced from Southern part of India Medium grain, traditional Red rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Red rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes grown under the strictest organic guidelines, contains no additives, pesticides or preservatives Linga Organic Red rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosherLingaOrganics presents Sonamasuri Hand Pounded Rice, which is processed using some hand techniques instead of machines. Hand Pounded is considered to have higher nutritional when compared to machine pounded rice. Sonamasuri Hand Pounded Rice retains the natural wholeness of the grains, has more nutritional content compared to the machine-polished rice and is rich in Protein-Minerals-Iron-Vitamin-B.Broken rice is a grade of rice consisting of grains broken in the milling process On milling oryza sativa, commonly known as Asian rice or paddy rice, produces around 50 percent brown rice then approximately 16 percent broken rice, 20 percent husk, 14 percent bran and meal"Authentic Indian Red rice sourced from Southern part of India Medium grain, traditional Red rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Red rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes Linga Red rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher"Organic Brown Sona Masoori rice is a small grain, unpolished rice that has its rich fiber bran coating intact, which makes it more healthy and nutritious. Linga Organic brown Sona Masoori rice is usually consumed as a bowl of everyday rice and has a more subdued flavor than traditional brown basmati rice.
Weight455555
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 4 lbs
Weight 5 lbs
Weight 5 lbs
Weight 5 lbs
Weight 5 lbs
Weight 5 lbs