Stock | 100 in stock (can be backordered)
| 99 in stock (can be backordered)
| 100 in stock (can be backordered)
| 100 in stock (can be backordered)
| 93 in stock (can be backordered)
| 94 in stock (can be backordered)
|
Description | Linga natural Toor Dal premium is the mostly-used form of the lentil. It has a long life, and it tastes delicious when it cooked. It contains folic acid, which is essential for pregnant. it is mainly used in making sambar and other dal recipies . it is grown in natural manner | Linga Organic's idli rice straight from independent farms in south India. Idli rice grains are short, fat and have a white spot in the middle of the grain. Idli rice is usually soaked along with urad dal and parboiled rice and ground in a wet mixer. The resulting batter is used to make idli, the south Indian rice cakes.
| Broken rice is a grade of rice consisting of grains broken in the milling process
On milling oryza sativa, commonly known as Asian rice or paddy rice, produces around 50 percent brown rice then approximately 16 percent broken rice, 20 percent husk, 14 percent bran and meal | Linga Organics White Poha is made with 100% rice
Hygienic packaging to retain crispness, flavour and consistency of poha
Popular preparations include Kanda Batata Poha, Roasted Chiwda, Aval Dosa etc
Store in a clean, dry and airtight container | Linga's Puffed Rice (Murmura) is made with 100% rice. Hygienic packaging to retain aroma, flavour and texture of Puffed Rice
Ideal for preparing dishes such as Masala Puffed Rice snack, puffed rice cake etc
Store in a clean, dry and airtight container | Linga's Puffed Rice (Murmura) is made with 100% rice. Hygienic packaging to retain aroma, flavour and texture of Puffed Rice
Ideal for preparing dishes such as Masala Puffed Rice snack, puffed rice cake etc
Store in a clean, dry and airtight container |
Content | Linga natural Toor Dal premium is the mostly-used form of the lentil. It has a long life, and it tastes delicious when it cooked. It contains folic acid, which is essential for pregnant. it is mainly used in making sambar and other dal recipies . it is grown in natural manner | Linga Organic's idli rice straight from independent farms in south India. Idli rice grains are short, fat and have a white spot in the middle of the grain. Idli rice is usually soaked along with urad dal and parboiled rice and ground in a wet mixer. The resulting batter is used to make idli, the south Indian rice cakes.
| Broken rice is a grade of rice consisting of grains broken in the milling process
On milling oryza sativa, commonly known as Asian rice or paddy rice, produces around 50 percent brown rice then approximately 16 percent broken rice, 20 percent husk, 14 percent bran and meal | Linga Organics White Poha is made with 100% rice
Hygienic packaging to retain crispness, flavour and consistency of poha
Popular preparations include Kanda Batata Poha, Roasted Chiwda, Aval Dosa etc
Store in a clean, dry and airtight container | Linga's Puffed Rice (Murmura) is made with 100% rice. Hygienic packaging to retain aroma, flavour and texture of Puffed Rice
Ideal for preparing dishes such as Masala Puffed Rice snack, puffed rice cake etc
Store in a clean, dry and airtight container | Linga's Puffed Rice (Murmura) is made with 100% rice. Hygienic packaging to retain aroma, flavour and texture of Puffed Rice
Ideal for preparing dishes such as Masala Puffed Rice snack, puffed rice cake etc
Store in a clean, dry and airtight container |
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