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Urad Dal Black Premium – 4 Lbs – Naturals

$9.00

Linga natural urad dal is black and also known for black lentil. The popular Makani is made with this dal.it is also used in making south Indian dishes like idly dosa and some deserts. The main benefit of natural urad dal free from harmful chemicals.

81 in stock (can be backordered)

SKU: NUDBP-4LWQ75 Categories: , ,

Description

Linga natural urad dal is black and also known for black lentil. The popular Makani is made with this dal.it is also used in making south Indian dishes like idly dosa and some deserts. The main benefit of natural urad dal free from harmful chemicals.

Additional information

Weight 4 lbs

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SettingsUrad Dal Black Premium - 4 Lbs - Naturals removeWheat Premium - 2 Lbs - Naturals removeSona Masuri Brown Rice - 5 Lbs - Organics removeRed Rice - 5 Lbs - Organics removeRed Poha - 2 Lbs - Naturals removeSona Masuri Raw Rice - 10 Lbs - Organics remove
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81 in stock (can be backordered)

81 in stock (can be backordered)

100 in stock (can be backordered)

99 in stock (can be backordered)

94 in stock (can be backordered)

99 in stock (can be backordered)

Availability81 in stock (can be backordered)81 in stock (can be backordered)100 in stock (can be backordered)99 in stock (can be backordered)94 in stock (can be backordered)99 in stock (can be backordered)
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DescriptionLinga natural urad dal is black and also known for black lentil. The popular Makani is made with this dal.it is also used in making south Indian dishes like idly dosa and some deserts. The main benefit of natural urad dal free from harmful chemicals.Fine Wheat granuals handpicked from punjab and naturally bhought to you by Linga OrganicsOrganic Brown Sona Masoori rice is a small grain, unpolished rice that has its rich fiber bran coating intact, which makes it more healthy and nutritious. Linga Organic brown Sona Masoori rice is usually consumed as a bowl of everyday rice and has a more subdued flavor than traditional brown basmati rice. Authentic Indian Organic Red rice sourced from Southern part of India Medium grain, traditional Red rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Red rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes grown under the strictest organic guidelines, contains no additives, pesticides or preservatives Linga Organic Red rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosherRed poha is nothing but flattened rice made out of red rice. Red poha nutrition value is high compared other white poha. It has also health benefits in terms of having more iron content and is also easy to digest. Poha also go by the name flattened rice, beaten rice, Flakes, atukulu, avalakki and aval. Red poha is a healthy alternative to white rice flakes and is an essential pantry ingredient to make instant breakfast or lunch box items.It is a dehusked rice that is flattened into dried flakes. There are a wide variety of rice flakes available in the market based on their thickness.Authentic Indian Organic Sona Masoori rice sourced from Southern part of India Medium grain, traditional Sona Masoori raw rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Organic Sona Masoori rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes Grown under the strictest organic guidelines, contains no additives, pesticides or preservatives Linga Sona Masoori rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher
ContentLinga natural urad dal is black and also known for black lentil. The popular Makani is made with this dal.it is also used in making south Indian dishes like idly dosa and some deserts. The main benefit of natural urad dal free from harmful chemicals.Fine Wheat granuals handpicked from punjab and naturally bhought to you by Linga OrganicsOrganic Brown Sona Masoori rice is a small grain, unpolished rice that has its rich fiber bran coating intact, which makes it more healthy and nutritious. Linga Organic brown Sona Masoori rice is usually consumed as a bowl of everyday rice and has a more subdued flavor than traditional brown basmati rice. Authentic Indian Organic Red rice sourced from Southern part of India Medium grain, traditional Red rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Red rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes grown under the strictest organic guidelines, contains no additives, pesticides or preservatives Linga Organic Red rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosherRed poha is nothing but flattened rice made out of red rice. Red poha nutrition value is high compared other white poha. It has also health benefits in terms of having more iron content and is also easy to digest. Poha also go by the name flattened rice, beaten rice, Flakes, atukulu, avalakki and aval. Red poha is a healthy alternative to white rice flakes and is an essential pantry ingredient to make instant breakfast or lunch box items.It is a dehusked rice that is flattened into dried flakes. There are a wide variety of rice flakes available in the market based on their thickness.Authentic Indian Organic Sona Masoori rice sourced from Southern part of India Medium grain, traditional Sona Masoori raw rice, is non-sticky, light in texture, highly versatile, and slightly sweet. The best Organic Sona Masoori rice for curries, stews, lemon rice, curd rice, or tamarind rice and is ready in about 20 – 30 minutes Grown under the strictest organic guidelines, contains no additives, pesticides or preservatives Linga Sona Masoori rice nutrition overview: Vegan, non-GMO, naturally gluten-free, kosher
Weight4255210
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
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